We love Jesus, health and fitness, and farmsteading
This was our biggest processing day yet! 60 chickens all packaged up!
I eat chicken which I buy from the markets in my city, where I live. I've never seen chickens get processed before. So, this was educational for me. Learning where my food comes from...
Is gab listening to me? I just did this to my first 2 birds yesterday.
One of the better videos I’ve seen on this.
If they’re tough, we just slow-cook em
Can you recommend a knife?
Like your workspace. Easy to hose everything down when done.
Is the blue barrel plucker a backup, or your old one ? Mine looks remarkable similar (whiz bang with modifications).
How many did you have working ? Wife and I will do 20-25 in a day, about all we can handle.
I noticed the commercial scale.....are you selling your birds ?
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